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This Cacaobean is wild, rare and unique! Our cacaobeans have their origin in the bolivian lowlands in the province of Beni. After being harvested by hand, the beans are accurately fermented and sundried. The cacaotrees are not cultivatet, so they are neither cut nor fertilised!
The mild and harmonius taste of these cacaobeans is really unique and they win you over by their fruity aroma.
An absolute must for all chocolate lovers and chocolate connoisseurs!