Walnut puree: natural enjoyment in organic raw food quality

The walnut purée from ingvi is produced with the utmost care and dedication in the best organic quality. ingvi attaches great importance to the sustainable cultivation of raw materials and gentle processing in order to offer you a high-quality and healthy product. The walnut butter is ground on special mills at temperatures below 40°C to guarantee the raw food quality and ensure that all the important nutrients are retained. Immerse yourself in the natural pleasure of this first-class walnut puree.

Raw food quality for maximum nutrients

ingvi 's walnut puree is produced with great care to ensure that all the valuable nutrients remain intact. Grinding on special mills at low temperatures preserves the raw food quality. This preserves the valuable omega-3 fatty acids, antioxidants, vitamins and minerals in the walnuts. These nutrients help to support a healthy cardiovascular system, a strong immune system and healthy skin. With this walnut butter, you can be sure that you are getting all the important nutrients naturally.

Using walnut butter in the kitchen

Walnut butter is extremely versatile and can be used in a variety of dishes and preparations. You can use it as a delicious spread for bread, rolls or crackers. The creamy and nutty flavor of walnut butter gives your snacks and meals a unique taste. You can also add it to smoothies, yogurts or mueslis to give them an extra portion of nutrients and a pleasant texture. In addition, walnut butter is great as an ingredient in sauces, dressings or dips to give them a rich and creamy consistency. Let your creativity run wild in the kitchen and discover the many ways you can use walnut butter.

Dates and nut butters - a delicious combination!

The combination of walnut purée and dates is particularly delicious. The natural sweetness of the dates harmonizes perfectly with the nutty taste of the walnut butter. You can turn them into delicious energy balls by mixing them with oat flakes, grated coconut or other ingredients and forming them into small balls. These little delicacies are not only a treat for the taste buds, but also provide an extra portion of energy and valuable nutrients. Try creative recipes that combine walnut butter and dates and discover new taste sensations.

Enjoy the natural and healthy pleasure of first-class walnut butter in the best organic quality now. Order your walnut butter conveniently online and discover the many ways you can use it in the kitchen and combine it with dates.

Average nutritional values per 100g

• Energy 3057 kj / 714 kcal
• Fat 72 g
• of which saturated fatty acids 8 g
• Carbohydrates 1.5 g
• of which sugar 1.5 g
• Protein 18 g
• Salt 0.45 g

Country of origin: Bulgarien